The highly anticipated Nigeria Food Summit has commenced in Lagos, bringing together key stakeholders from the agricultural sector, government agencies, and international organizations to discuss strategies for addressing food insecurity in the country.
The summit, organized by the Federal Ministry of Agriculture in collaboration with private sector partners, focuses on sustainable food production, modern agricultural technologies, and policy reforms aimed at improving food accessibility.
This year’s edition features panel discussions on topics such as climate change’s impact on agriculture, the role of technology in farming, and financing opportunities for small-scale farmers. Experts warn that Nigeria’s food security is under increasing threat due to inflation, erratic weather patterns, and insecurity in farming communities, particularly in the North.
Speaking at the opening ceremony, Minister of Agriculture and Food Security, Senator Abubakar Kyari, emphasized the federal government’s commitment to supporting local food production and reducing reliance on imports. He highlighted ongoing initiatives, including subsidized fertilizer programs, mechanization projects, and improved irrigation systems, which are designed to enhance productivity.
The event has drawn participation from leading agribusiness firms, international development agencies such as the World Food Programme (WFP), and policymakers from various states. Discussions are expected to yield actionable recommendations that will be presented to the federal government for implementation.
With rising food prices and growing concerns over malnutrition, stakeholders hope that the summit will serve as a platform for concrete solutions to ensure food security for millions of Nigerians.